Marinated in Trinidad’s green seasoning, these smoky and herbaceous lamb chops are complemented with Caribbean-style peach chutney. Serve with green beans. Recipe (and photo) from Foodland Ontario, foodlandontario.ca. Preparation Time: 25 minutes Marinating Time: 1 hour or overnight Cooking Time: 30 minutes; Grilling Time: 10...
Tag - Grilled Lamb Chops with Ginger-Peach Chutney
