Tag - Japanese Dumplings (Gyoza)

Japanese Dumplings (Gyoza)

This recipe (and photo) from Foodland Ontario, foodlandontario.ca, will inspire you. This Japanese-style appetizer is a dumpling that is fried, then steamed and served with dipping sauces. For a spicy dipping sauce, add chili oil or Asian chili sauce to the soy mixture. Preparation Time: 35 minutes Cooking Time: 5 minutes...

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